10/07/2021
in Events
Macrobiotic introduction and dinner
SATURDAY, JULY 10, 2021 AT 6 PM – 10 PM
Place: Archontiko Angelou Vegan Hotel, Dairy+Gluten Free
Duration: 4 hr
6.00 p.m. sweet and savory welcome and basic macrobiotic theory
7.30 p m. lets prepare the dinner
8.30 p.m. dinner time !
8.30 p.m. dinner time !
Barbara Demontis graduated in 2016 as a macrobiotic chef from La Sana Gola in Milan. Lesson will be in english language.
Price per person including dinner 45 euros
Price per person including dinner 45 euros
